A flavour-packed Friday evening at Colombo Martinborough, catered by local legends Good Times Food. Join us on Friday 22nd August from 5.30pm for a dish that’s anything but ordinary.
There’s no menu – just one banging dish, crafted with bold, globally inspired flavours and the best local ingredients. Think of it as fine food in your best jandals: fresh, fun, and unapologetically delicious. Trust the chefs and prepare to say “bloody yum!”
Get your group together and reserve a table - booking details below.
📅 Date: Friday 22nd August
⏰ Time: Drinks from 5.30pm, dinner served from 6.00pm
🍷 Beverages: Colombo wines, local beer, and non-alcoholic options
🍽️ Cost: $26 for mains, $15 kids meals, $14 desserts
🍽️ Dish: Za'atar beef cheek, couscous with preserved lemon gremolata, honey sumac carrots and beetroot, chermoula, yoghurt
🌱 Vegetarian option: As above but chermoula eggplant
🚫 Gluten free option: As above but with quinoa
🍨 Dessert: Apple & rhubarb crumble with brown sugar custard and vanilla ice cream. Or a selection of Colombo desserts
🍽️ Kids meal: Cheeseburger and chips
-- HOW TO BOOK --
To book, please visit:
www.colombo.co.nz/bookings
select Friday 22nd August and choose the No Menu Night option.
Booking Notes:
👯♀️ If you are attending with friends, please book as one group so we can seat you together.
🌱 Please include any dietary requirements (vegetarian, gluten free, or any allergies) in the booking notes section.
❄️ As we head into the winter months, we're offering three cosy dining spaces:
1. On our deck area (undercover, enclosed and with heaters)
2. Our cellar door space
3. Our barrel hall
When making a booking, please let us know your preferred seating area in the notes. While we’ll do our best to accommodate your request, availability will depend on group size and booking order.
We look forward to seeing you there!
Cheers,
The team at Colombo
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